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FRYING PAN CERADUR PROFI 28CM

FRYING PAN CERADUR PROFI 28CM

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Highlights and Description

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Многофункционално пържене

Овладейте многофункционалното пържене с тиган CeraDur Profi. Здравото му керамично покритие CeraDur с твърда минерална конструкция издържа дори на най-високите температури – идеално за бързо пържене, изключително запичане на коричката и много други. Постигайте вкусни резултати, като същевременно пестите енергия, благодарение на универсалната основа TransTherm®, която осигурява оптимално разпределение и задържане на топлината при всяка употреба. Изработен от елегантна и издръжлива неръждаема стомана Cromargan® 18/10, този кухненски тиган е снабден с топлоизолирана бакелитова дръжка за безопасна употреба и максимален комфорт, както и с широк ръб за безупречно сервиране и изливане. Съвместим е с всички котлони, включително индукционни, което го прави идеалното решение.

Specifications

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Reviews

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16 reviews

3.3 /5
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Rating
Hobbykoch, on date
not optimal
As soon as you heat the pan to anything higher than medium (level 4 or higher out of 6), everything sticks, and you have to soak the pan for ages to get it clean. It's definitely the wrong pan for searing meat. If you fry eggs, for example, over low to medium heat (level 3 out of 6), they don't stick and slide right out of the pan, just as promised. Of course, the cooking time is correspondingly longer at medium heat...
Rating
Daniel B., on date
Started strong, faded more sharply
Initially, I was thrilled with the pan; nothing stuck, the heat distribution was even, and it had a high-quality feel and appearance. However, the honeymoon phase ended after just a few months. Despite careful use and cleaning (only Teflon spatulas, rinsing with a cloth without dish soap, and lightly oiling with cooking oil), everything stuck, regardless of whether it was scrambled eggs at low heat or stir-frying at high heat. After eight months, the pan is unusable, and €99 is definitely too much money for that! A real disappointment.
Rating
MFriedel, on date
Everything is stuck to it
We've had the pan for over two years. The coating is robust and shows no signs of damage, but everything has stuck to it since day one. Cleaning it is a chore.
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Hält nicht was es verspricht, on date
It doesn't deliver on its promises.
Food sticks to the pan, whether it's steak, fish, chicken, etc. Unpleasant residue is left behind, which makes cleaning time very long. Perhaps someone has a tip on how to do it better.
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Hobbykoch mit jahrzehntelanger Erfahrung, on date
Best pan and coating
With proper care – meaning no dishwasher, no sharp or pointed tools, no harsh cleaning agents or methods, and no exceeding the maximum permissible temperature – a long coating lifespan is guaranteed! For me, it's the best pan on the market that delivers on its promises.
Rating
Gerd K., on date
Too bad
After just over two years of use, I'm disappointed with this pan. Food sticks to it, and now the coating is starting to chip (WITHOUT using any hard objects in the pan, only plastic and wood). What a shame.

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